Assist the Head Chef in overseeing daily kitchen operations and staff management. Supervise food preparation to ensure quality, taste, and presentation. Train, mentor, and support junior...

Hiring Chef de partie (Hot or cold) for a Restaurant located in Achrafieh At least 3 years of related experience within international/Lebanese Cuisine. Available Accommodation. Flexible Shifts...

Hiring Sous Chef for a Restaurant located in Naccache (Antelias) At least 7 years of related experience . Available Accommodation. Flexible Shifts (Am/Pm); 6 working days; 9hrs/day. Must be...

Hiring Chef de partie (Hot or cold) for a Restaurant located in Naccache (Antelias) At least 3 years of related experience . Available Accommodation. Flexible Shifts (Am/Pm); 6 working days;...

Key Responsibilities: 1. Culinary Excellence & Menu Development Develop, test, and implement pastry and dessert recipes that align with the restaurant’s concept and standards. Design...

Job Summary We are looking for a skilled and passionate Snack Chef to join our team at Tanour al Aser. Location: Damour, (Chouf area) The ideal candidate will be responsible for preparing,...

Responsibilities: • Prepare high-quality breads, croissants, pastries, and desserts. • Develop and innovate sweet bakery recipes. • Ensure strict compliance with food safety and quality...

We are seeking a talented Head Chef to join a Restaurant Chain in the Democratic Republic of the Congo (DRC)and support the growth of a high-end bakery restaurant chain in Kinshasa. ...

Designs menu, items cost, kitchen staff training.

We’re Hiring – Executive Chef (Beirut) Are you a culinary leader with vision? We are seeking an Executive Chef with 5+ years of proven experience to join our team in Beirut. This is an...

Job Summary: As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen, ensuring that food is prepared to the highest standards, and managing a team of junior...

The Executive Chef is a critical leadership role within the Company, responsible for maintaining and elevating the culinary standards across all franchise restaurants. This role ensures consistent...

The Executive Chef is responsible for overseeing the culinary operations of the establishment. This role ensures that food quality, presentation, consistency, and safety standards are met at all...

Kitchen and Production Supervisor We're looking for a Kitchen and Production Supervisor to lead our culinary and production teams. Your primary mission will be to ensure the kitchen runs like a...

Hiring chef for a diet kitchen in Khaldeh Send your CV or contact 76 718335 for more details (with Reference From Grace Antoun)

Job Summary We are looking for a skilled and passionate Snack Chef to join our team at Tanour al Aser. The ideal candidate will be responsible for preparing, cooking, and presenting a variety of...

We are seeking a talented Sous-Chef to join a Restaurant Chain in the Democratic Republic of the Congo (DRC)and support the growth of a high-end bakery restaurant chain in Kinshasa. The ideal...