Job Description
Roles & Responsibilities
* Currently pursuing or recently completed a Bachelor's degree in Food Science, Chemistry, Biology, Laboratory Sciences, or a related field.
* Basic knowledge of laboratory procedures and quality control practices.
* Good analytical and laboratory skills.
* Strong attention to detail and accuracy in testing and recording results.
* Ability to follow laboratory safety and hygiene procedures.
* Good communication and teamwork skills.
Desired Candidate Profile
Currently pursuing or recently completed a Bachelor's degree in Food Science, Chemistry, Biology, Laboratory Sciences, or a related field.
Basic knowledge of laboratory procedures and quality control practices.
Good analytical and laboratory skills.
Strong attention to detail and accuracy in testing and recording results.
Ability to follow laboratory safety and hygiene procedures.
Good communication and teamwork skills.