Job Description:
As a Delivery Van Driver, you will be responsible for the safe and efficient transportation of goods between our central kitchen and restaurant locations. You will be essential in maintaining the quality and punctuality of our deliveries, ensuring that our branches receive fresh and on-time supplies.

Key Responsibilities:
• Safely operate a delivery van to transport goods from the central kitchen to multiple restaurant branches.
• Load and unload items efficiently, ensuring proper storage and handling to prevent damage.
• Maintain accurate delivery logs, including times, destinations, and product details.
• Perform routine vehicle checks to ensure the van is in good working condition and report any issues.
• Follow all traffic and safety regulations to ensure a smooth and safe journey.
• Provide excellent customer service by ensuring timely deliveries and responding to inquiries from restaurant staff.

Qualifications:
• Valid driver's license (specific class based on vehicle requirements).
• Proven experience as a delivery driver or in a similar role (food delivery experience is a plus).
• Knowledge of local routes and traffic regulations.
• Ability to lift and carry heavy items.
• Strong time-management skills and reliability.
• Good communication skills and a customer-focused attitude.
• Clean driving record and a commitment to safety