We are looking for a detail-oriented and analytical Inventory Controller to manage stock accuracy, monitor inventory movements, and ensure effective inventory control across our operations.

Key Responsibilities:
*Review and analyze inventory variances, identify root causes, and recommend corrective actions.
*Follow up on inventory discrepancies, shortages, overages, and unusual consumption patterns.
*Conduct regular and surprise spot checks at outlets, warehouses, and production facilities.
*Verify the accuracy of inventory counts performed by outlet teams and inventory staff.
*Audit inventory movements, transfers, wastage, and adjustments.
*Investigate inventory-related issues and report findings to management.
*Ensure proper implementation of inventory control procedures and SOPs.
*Monitor purchasing, receiving, storage, and issuance processes to identify control weaknesses.
*Prepare periodic inventory control and variance reports.
*Coordinate with Operations, Finance, Purchasing, and Store teams to resolve discrepancies.

Requirements:
*Bachelor's degree in Accounting, Finance, Business Administration, Supply Chain, or a related field.
*Minimum 3–5 years of experience in Inventory Control, Cost Control, Internal Audit, or a related field.
*Experience in Hospitality, Food & Beverage, Retail, or Multi-Unit Operations is highly preferred.
*Strong understanding of inventory management systems and stock control procedures