We are looking for a Chef and Sous Chef to join our team and support the daily kitchen operations of a fast-paced food & beverage concept.

The ideal candidates should have hands-on experience in fast food and high-volume kitchen operations, with strong knowledge of fries, burgers, sandwiches, sauces, and other quick-service food items.

Key Responsibilities
Prepare and cook food according to recipes, quality standards, and portion specifications.
Prepare and oversee the preparation of fries, burgers, sandwiches, sauces, and other fast-food items.
Ensure consistency in taste, presentation, portioning, and quality.
Maintain high standards of food safety, hygiene, and kitchen cleanliness.
Organize daily kitchen preparation and ensure all ingredients are ready for service.
Monitor food quality and freshness throughout the day.
Manage cooking times and ensure orders are prepared efficiently during busy periods.
Monitor stock levels and communicate ingredient requirements to the relevant team.
Minimize food waste and ensure proper storage and handling of ingredients.
Maintain kitchen equipment and report any issues or maintenance needs.
For the Sous Chef

In addition to the above, the Sous Chef will:

Support and supervise the kitchen team during daily operations.
Coordinate kitchen workflow during peak hours.
Ensure team members follow recipes, procedures, and food safety standards.
Assist the Chef in managing preparation, service, and kitchen organization.
Step in and lead the kitchen in the Chef's absence.
Requirements
Previous experience as a Chef or Sous Chef, preferably in fast food, casual dining, or a high-volume kitchen.
Strong hands-on cooking skills and knowledge of fast-food preparation.
Experience with deep frying and fries preparation is highly preferred.
Ability to work efficiently under pressure and during busy service periods.
Strong attention to cleanliness, food safety, and consistency.
Good teamwork and communication skills.
Ability to manage time and prioritize tasks effectively.

Location: Zouk Mosbeh
Employment Type: Full-time
Experience: Previous kitchen experience required.

If you are passionate about food, work well in a fast-paced environment, and have experience in fast-food operations, we would love to hear from you