وظائف الخليج

Young - Dynamic - Experience is required - Required hours from 12:00 a.m. till 8 :00 a.m

The Customer Service Agent is responsible for handling customer requests efficiently, supervising the floats and the responding to the change request of cashiers, and overseeing the loyalty related...

know how in wood department metal department has to have experience in a factory

JOB PURPOSE Responsible for the production of the financial accounting information throughout supervising and controlling the General Accounting functions, the financial statements and reports...

Science Teachers for all stages are Needed for an International school in Libya. Accommodation is provided in a closed and safe compound. Transportation is provided. Additional details will be...

1) Position Overview: MedisPharm is seeking a talented and detail-oriented Medical Focus Content Creator to join our team. The ideal candidate will be responsible for developing accurate,...

Needed for a plat du jour kitchen in beirut , Commis to help in kitchen preparation , mainly vegetables cutting and other basic tasks

Preparing a wide variety of goods such as cakes, cookies, tartes, brownies, bread, etc. following traditional and modern recipes Creating new and exciting desserts to renew our menus and engage the...

We are seeking a Marketing Executive to drive strategic and creative marketing initiatives. Key Responsibilities: Marketing Strategies: Design and execute the Global Marketing Plan and develop...

we are looking for call center agents for our offices located in Badaro. Previous experience in F&B is required Schedule: 6 hours/day

Assist the head of department in the proper execution of ERP operations and development. He is also responsible for providing support to end users

Responsible for managing customers portfolio and closely monitoring client credit, consumption and pricing while coordinating with all stakeholders to cater to and resolve clients requests and issues

Duties: Preparing meals and food to meet the specifications of guests in a timely manner Properly measuring kitchen ingredients and food portions Ensuring kitchen staff adhere to set standards,...