Commis Kitchen

Confidential - Lebanon
Food Prep: Washing, peeling, chopping, slicing, and portioning ingredients.
Station Support: Assisting the Chef de Partie (station chef) at hot, cold, or pastry stations.
Hygiene & Organization: Cleaning workstations, rotating stock, and helping with deliveries
Post date: 12 January 2026
Publisher: Hirelebanese
Post date: 12 January 2026
Publisher: Hirelebanese