Kitchen Head Chef( hot)- Tripoli

Hallab 1881 SAL - Lebanon - Tripoli
will oversee the day-to-day running of the kitchens and be able to manage, lead, motivate and develop the team. Responsibilities will include menu planning, managing the financial KPI's enabling business success, purchasing, health and safety including food hygiene
Post date: Today
Publisher: Hirelebanese
Post date: Today
Publisher: Hirelebanese