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Kitchen - chef de partie

Amaretti - Hazmieh - Lebanon
Responsibilities:
• Manage and organize a section of the kitchen (hot, cold, pastry, etc.).
• Ensure the preparation and presentation of dishes meet Amaretti’s high standards.
• Maintain quality, freshness, and consistency in all dishes.
• Follow hygiene and food safety regulations.
• Collaborate with the team and Executive Chef on menu development
Apply on the Job Website
Post date: 4 April 2025
Publisher: Hirelebanese
Post date: 4 April 2025
Publisher: Hirelebanese