Lebanon , Mount Lebanon
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Company

Job Details

Job Description

Roles & Responsibilities

Monitor raw material and overhead costs related to production

  • Calculate and assess standard versus actual production costs
  • Prepare daily, weekly, and monthly production cost reports
  • Analyze production variances and identify opportunities for cost reduction
  • Support product costing and ensure accuracy of Bills of Materials (BOM)
  • Coordinate with production and warehouse teams regarding stock utilization
  • Oversee Work in Progress (WIP) and finished goods costing
  • Assist in establishing standard costs and reviewing them periodically
  • Ensure accurate data input into ERP and production systems
  • Identify inefficiencies and areas for cost optimization to reduce waste
  • Support pricing decisions by providing clear visibility on all related costs to ensure profitability
  • Contribute to budgeting and forecasting through detailed historical cost analysis and future projections
  • Gather and analyze production cost components (raw materials, labor, overhead) and prepare related reports
  • Coordinate physical inventory and cycle counts, and provide monthly variance analysis
  • Investigate discrepancies in cycle counts and resolve related issues

Desired Candidate Profile

Bachelor s degree in Accounting, Finance, or a related field

  • Strong knowledge of cost accounting principles, including product costing, pricing strategies, and overhead allocation
  • Hands-on experience with inventory management, stock control, and cost tracking processes
  • Good understanding of production cost drivers, including raw materials, labor, waste, and overhead absorption
  • Solid analytical skills with attention to detail and accuracy in cost analysis and reporting
  • Proficiency in Excel and familiarity with ERP or accounting systems
  • Ability to analyze cost data and support pricing and profitability decisions
  • Good communication skills with the ability to work effectively with operations, production, and warehouse teams
  • Organized, proactive, and solution-oriented approach
  • Minimum of 1 year of experience in cost control, cost accounting, or a related finance role, preferably within food manufacturing, FMCG, or F&B environments

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