An international restaurant in Sarba Jounieh is looking for the following: -Waiters -Sous chef -Pizzaiola (experience in Napolitana pizza) Contact or WhatsApp message 81853953 “Please include...

The Hot Section staff must follow MOMAKI’s hygiene, safety, and company standards while maintaining a professional and cooperative work environment. They are responsible for preparing, cooking, and...

Princessa Hotel is hiring A Hotel Kitchen Sous Chef's involve to overseeing all kitchen operations, from menu design and food preparation to managing staff, inventory, budgets, and ensuring strict...

Previous experience in Kitchen Minimum 1 to 2 years of experience Flexible shift (am/pm) Can start immediately

We’re looking for a skilled and innovative Pastry Chef who can create both wholesome, health-conscious desserts and indulgent classic pastries. From gluten-free treats to rich chocolate...

We are launching a high-end, top-notch restaurant and bar in Jounieh and looking for an experienced PR specialist or agency to lead our public relations efforts. Responsibilities: • Drive...

We are looking for a Sous Chef to join our dynamic team at a waterpark in Jbeil. ???? Key Responsibilities: •Assist in the preparation and design of all food menus •Produce high-quality...

Schedule: MON TO FRI 7 to 4 Sat 7 to 2 - Sun OFF Duties: Food Preparation: Prepare and cook dishes in accordance with the restaurant’s standards and recipes for a designated section (e.g.,...

Chef de Partie 9 hours 800$ salary

Need a Pizzaiolo for a restaurant in Jounieh. For those interested, kindly share your CV by email to: Support@margheritamena.com (Please mention Reference: Grace Antoun)