Cleaning supervisor Jobs in Lebanon in Lebanon 2026

0 to 0 years Hirelebanese

Housekeeping Supervisor

On-site - Lebanon 14 August 2026

Hospitality & Tourism

As a Housekeeping Supervisor Intern, you play a crucial role in ensuring the cleanliness and orderliness of guestrooms, public areas, and back-of-house spaces. Your responsibilities include overseeing the housekeeping team, implementing cleaning schedules, and maintaining high standards. You lead by example, fostering a positive and efficient work environment, while actively contributing to the overall guest satisfaction and operational excellence of the hotel. Key Job Responsibilities : - Organize and assign daily tasks to Housekeeping Attendants, ensuring efficient service on guest floors. - Provide necessary resources, such as keys and supplies, to Housekeeping Attendants for their daily tasks. - Handle guest requests and complaints with care, ensuring effective resolution to enhance guest satisfaction. - Inspect guest rooms regularly, ensuring cleanliness and adherence to the hotel's quality assurance standards. - Monitor room status and communicate effectively with the Front Office Department for efficient operations. - Report damaged items and broken equipment to the Engineering Department and follow set procedures for lost and found items. - Order Housekeeping supplies on time and manage inventory procedures to maintain sufficient stock levels. - Evaluate Housekeeping Attendant performance, providing feedback and reporting any issues to the Head of Housekeeping. - Train Room Attendants on Standards of Performance (SOPs) to maintain desired performance levels and uphold quality assurance standards. - Uphold environmental, health, and safety standards in alignment with organizational policies. - Adhere to the company’s environmental, health, and safety procedures and policies

0 to 0 years Hirelebanese

Cafeteria Supervisor

On-site - Lebanon 3 July 2026

Hospitality & Tourism

Key responsibilities: - Supervise daily cafeteria operations to ensure smooth and efficient service. - Ensure compliance with hospital policies, food safety regulations, and hygiene standards. - Schedule, supervise, and support cafeteria employees. - Supervises the preparation and serving of food and ensures production of high-quality food. - Ensures sufficient supply of food is prepared. - Prepares requisitions for purchase orders. - Enters the recipes and price of all menu items into the POS. - Ensure customers receive prompt and professional service. Address customer complaints and resolve issues in a timely manner. - Monitors and control regularly food and beverage inventories. - Supervises the cashier activities. - Prepare daily, weekly, and monthly operational reports. Minimum Requirement: - BS degree in hotel management - 3 years’ experience in similar position - Knowledge of food safety regulations and procedures - Computer skills: Microsoft office, P.O.S Software - Excellent communication skills and customer service skills - Good Leadership skills

0 to 0 years Hirelebanese

Waiter

On-site - Lebanon 30 July 2026

Hospitality & Tourism

Experience Minimum 2-3 years of experience as a waiter/waitress in a full-service restaurant. Experience in upscale, premium casual, or fine dining restaurants is preferred. Key Responsibilities Welcome guests in a warm, friendly, and professional manner, ensuring they feel comfortable and well attended throughout their dining experience. Present menus, explain menu items, daily specials, promotions, and beverage selections, and provide knowledgeable recommendations based on guests' preferences. Accurately take food and beverage orders using the restaurant's POS system and communicate orders clearly to the kitchen and bar teams. Serve food and beverages according to the restaurant's service standards, ensuring accuracy, quality, and proper presentation. Monitor assigned tables throughout service, anticipating guests' needs and responding promptly to requests. Upsell menu items, beverages, desserts, and promotional offers to maximize sales and enhance the guest experience. Ensure guest satisfaction by handling concerns or complaints professionally and escalating issues to the Captain Waiter or Floor Supervisor when necessary. Prepare and maintain table setups before, during, and after service, ensuring cleanliness and compliance with restaurant standards. Coordinate closely with Captains, Runners, Hosts, Kitchen, and Bar teams to ensure efficient and timely service. Process guest bills accurately, handle payments when required, and ensure proper cash and POS procedures are followed. Maintain cleanliness and organization of the dining area, service stations, and equipment throughout the shift. Follow all food safety, hygiene, sanitation, and health regulations while maintaining personal grooming and uniform standards. Attend daily briefings, training sessions, and departmental meetings to stay informed of operational updates and menu changes. Assist with restaurant opening, closing, inventory checks, side duties, and other operational tasks assigned by management. Promote teamwork, professionalism, and a positive work environment while complying with all company policies and procedures

0 to 0 years Hirelebanese

Foreman-PM Shift

On-site - Lebanon Friday

Education & Training

Job Purpose We are looking for a Production Supervisor to oversee a team of operators within the Tablet Press (BT/LAT) area, ensuring efficient production while maintaining full compliance with cGMP, SOPs, quality, health & safety, and production standards. Key Responsibilities Supervise and coordinate production activities within the Tablet Press area. Ensure adherence to cGMP, approved batch documents, SOPs, and health & safety requirements. Oversee machine setup, changeovers, line clearance, and equipment readiness. Review production data, in-process parameters, and batch reconciliation. Maintain accurate production records and report deviations or product-related issues. Ensure equipment is properly maintained, calibrated, and validated prior to use. Monitor cleanliness, hygiene, environmental conditions, and HVAC parameters to prevent contamination and mix-ups. Allocate team resources according to production schedules and requirements. Support team training, development, and annual performance evaluations. Ensure compliance with company quality, ethical, and operational standards. Qualifications & Experience Technical Secondary / Technical Institution (TS/BT/LAT) qualification or equivalent technical education. Minimum 5 years of production experience, preferably within a pharmaceutical manufacturing environment. Previous experience in Tablet Press / Compression or Encapsulation operations is highly preferred. Strong knowledge of cGMP, SOPs, production processes, and health & safety requirements. Good team supervision, problem-solving, and organizational skills. Ability to work in a fast-paced production environment and effectively manage priorities

Full Time 0 to 0 years Gulf Talnet

Apartment Maintenance Technician

On-site - Lebanon - Mount Lebanon 20 July 2026

Engineering

<h4>Job description</h4> Now hiring apartment maintenance technicians! Put your maintenance skills to work! We are currently hiring apartment maintenance technicians for communities near you. We are seeking motivated, quick learners with a positive attitude to join our team. If you're dependable, eager to grow, and ready to contribute to well-maintained apartment communities, we encourage you to apply today and start building your career in property management! <h4>Why join us?</h4> <ul> <li>Fast and simple hiring process—apply online today!</li> <li>Opportunities for permanent placement</li> <li>Referral bonuses for bringing in new talent</li> <li>Immediate job placement at great communities</li> </ul> As a maintenance technician, you'll address service requests and maintain the community at the direction of the maintenance supervisor or property manager. <h4>Primary responsibilities include:</h4> <ul> <li>Complete service tickets and work orders efficiently and accurately</li> <li>Prepare vacant apartments for new residents by managing the turnover process</li> <li>Keep grounds and common areas clean and free of debris</li> <li>Deliver exceptional customer service</li> <li>Perform electrical, plumbing, appliance, and carpentry repairs, including:</li> <ul> <li>Repairing electrical circuits, switches, and breakers</li> <li>Servicing and installing light fixtures and appliances (stoves, refrigerators, washers, dryers)</li> <li>Fixing and replacing toilets, sinks, vanities, disposals, and caulking</li> <li>Handling minor carpentry repairs, including doors, window screens, and blinds</li> <li>Painting and drywall repair as needed</li> <li>Removing bulk trash, including discarded appliances</li> <li>Clearing drains and sewer lines (up to 4 feet)</li> </ul> </ul> Start working fast with us—apply today! <h4>Requirements:</h4> <ul> <li>Basic knowledge of maintenance repair and service across multiple areas</li> <li>Previous apartment maintenance experience</li> <li>HVAC certification is a plus</li> <li>Capable of lifting up to 40 pounds and safely using ladders</li> <li>Strong verbal and written communication skills</li> <li>Ability to work weekends as required</li> </ul> We are a leading staffing provider to the property management industry. We are always looking for excellent candidates to fill client positions as they become available. We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, marital status, veteran or military status, or any other characteristic protected by law.

0 to 0 years Hirelebanese

Branch Manager

On-site - Lebanon 31 July 2026

Hospitality & Tourism

Position: Branch Manager Reports To: District Manager / Area Manager Job Summary The Branch Manager is responsible for the overall management of the branch by ensuring the efficient day-to-day operation of all departments, maintaining high standards of customer service, product quality, cleanliness, inventory control, and team performance. The role ensures compliance with company procedures, supports operational excellence, and maintains effective communication with the Area Manager. Key Responsibilities Branch Operations • Oversee the daily operations of all branch departments, including the sales floor, kitchen, warehouse, sales, and cleaning. • Ensure smooth and efficient branch operations at all times. • Receive each shift in good operational condition and ensure proper shift handover. • Verify that all displays, workstations, and service areas are properly arranged and maintained. • Ensure refrigerators and freezers are operating within the required temperature standards. • Ensure all stations, back-of-house areas, customer areas, outdoor areas, and customer restrooms remain clean, organized, and in excellent condition throughout the day. • Ensure dispensers are always supplied with the required paper products. Team Management • Distribute work among employees and follow up on task execution. • Monitor employee attendance, punctuality, discipline, and compliance with company grooming standards, including proper uniform and personal appearance. • Ensure employees clearly understand their duties and responsibilities. • Prevent overlap or interference between employees' assigned responsibilities. • Train new employees and support the development of the existing team. • Supervise the cleaning team and ensure cleaning duties are continuously performed. • Ensure cleaning materials and detergents are used according to company instructions. • Perform the Supervisor's duties whenever required in their absence. Customer Service & Quality • Welcome customers professionally and ensure respectful communication among employees. • Process online, delivery, and pickup orders accurately, ensuring timely preparation, proper coordination with the kitchen and delivery team, and accurate billing and order handover. • Ensure product quality before products are displayed or sold. • Follow up on customer satisfaction and resolve complaints or misunderstandings promptly and professionally. • Ensure no customer leaves the branch dissatisfied. • Maintain cleanliness and food safety standards throughout the branch. Inventory & Stock Control • Follow up on special customer orders and pending orders. • Ensure opening inventories are completed and inventory shortages are properly identified. • Supervise inventory procedures in accordance with company requirements. • Monitor paper and packaging stock in the warehouse and ensure the availability of essential materials. • Coordinate with the warehouse dispatch representative to ensure timely supply of materials. • Ensure the weekly warehouse inventory is completed accurately and submitted on time. • Verify that received warehouse deliveries match the weekly inventory. • Monitor and verify that the Supervisor completes all scheduled inventory counts, stock replenishment activities, and daily cake display orders accurately and within the required timelines. • Ensure display refrigerators remain fully stocked throughout operating hours. Cash Control • Monitor cashiers and ensure receipts are issued correctly for every transaction. • Closely monitor voucher reconciliation between cash registers and sales counters. • Follow up to ensure online, delivery, and pickup orders are processed accurately, with timely preparation, proper coordination between the kitchen and delivery team, accurate billing, and correct order handover. • Close cash registers daily. • Submit expense vouchers to the Area Manager. • Send the daily cash report to the Accounting Department at each closing. Communication & Administration • Maintain continuous communication with the Supervisor regarding floor operations. • Report maintenance issues affecting the branch to the Area Manager. • Immediately report quality concerns and emergency situations to the Area Manager. • Monitor diesel consumption and meter readings during refueling. • Follow up with external suppliers (such as gas and water providers) and verify received quantities. • Ensure company rules, regulations, and operational procedures are consistently applied fairly across all employees. • Ensure closing procedures are completed correctly and on time. Requirements • Bachelor's degree in Business Administration, Hospitality Management, or a related field. • Minimum 2 years of experience in a managerial or supervisory role within the Food & Beverage (F&B) industry. • Strong leadership and team management skills. • Excellent communic

0 to 0 years Hirelebanese

Site Engineer

On-site - Lebanon - Beirut 28 June 2026

Education & Training

JOB SUMMARY: The Site Engineer provides technical support to the site construction team under his control and assists in the execution of works and supervision in an assigned project. PRIMARY DUTIES AND RESPONSIBILTIES: 1 Provides the foremen with the schedule of activities to be carried out on daily basis; 2 generates daily and monthly reports for submission to the Project Manager; 3 Oversees the selection and requisition of materials , and ensure that all materials used are as per specifications; 4 Coordinates with subcontractors, planners, suppliers and quantity surveyors, etc.; 5 Coordinates with client representatives including attending regular meetings; Produces architectural SDs, material submittals and related POs; 6 Checks plans, drawings, and quantities for accuracy and prepares reports as required; 7 Assists in examining drawings and highlighting any discrepancies and coordinates with the Architectural Department / MEP Department for all related plans and drawings; 8 Performs quantity take off calculations as required; example: cutting lists, tiles quantity order … 9 Monitors the progress of activities against planned schedules; 10 Coordinates the inspection approval process with the consultant’s representative(s) and provides information to secure work acceptance; 11 Coordinates the engineering works of sub-contractors on site including internal field inspections before submitting FIR or CPR to consultant and/or client rep; 12 Checks and validates subcontractor's statements including drawings with estimated quantities; 13 Ensures that productivity is within the allowed budget rates and that materials and man-hour wastage is minimized; 14 Generates daily and monthly reports for submission to the Project Manager; 15 Ensures that works is being carried are in accordance to quality and safety standards and initiates on regular basis material tests; Internal inspections on subcontractors work prior consultant inspection; 16 Ensure site cleanliness in coordination with the foreman, and up to the company standard 17 Preparation and submission of monthly payment to client/consultant as per contract specs 18 Coordinates with the consultant through official correspondences and requests by submitting Field Inspection Requests for each activity; 19 Sends submittals to the consultant: CVI, VO, CPR, RFI, all kind of submittals… 20 follow the planner two weeks ahead of schedule for monitoring purposes; 21 Coordinates with other disciplines about the work front and the sequence of activities as per schedule. 22 Performs other related duties as required. WORK EXPERIENCE: 5 years of experience ACADEMIC EDUCATION: Bachelor Degree in Civil / Architectural Engineering COMPUTER KNOWLEDGE: High proficiency in AutoCAD and Microsoft Office

0 to 0 years Hirelebanese

Production Line Supervisor

On-site - Lebanon 13 July 2026

Information Technology

Responsibilities 1 . Supervises daily processing schedules and production orders, work procedures, and duty assignments. 2. Directs and coordinates production, processing, and distribution. 3. Prepares and maintains production reports. 4. Assists in developing and implementing production tracking, analyzing production, quality, maintenance, or other operational reports, to detect production problems. 5. Assists in setting and monitoring product standards, examining samples of raw products and directing testing during processing, to ensure finished products are of prescribed quality. 6. Assists in inventory and cost control programs assigned by management. 7. Oversees multiple-shift operations of the ready to eat products: processing/production department. 8. Assists in managing all production personnel, including training, development and performance management of all production employees. 9. Assists in developing and maintaining all production schedules and assists in determining the staffing levels required to support planned production. 10. Monitors raw material and packaging inventories to ensure adequate supply and freshness (rotation) to support production requirements. 11. Identifies opportunities for enhanced cost reduction, yield optimization, operational safety, and quality improvements. 12. Maintains a visible presence on the plant floor to monitor machine operations and provide technical guidance during all production and sanitation phases. 13. Comply with all Global Foods standards and regulations. 14. Checks on employees' appearance I Hygiene. 15. Checks on Orders of Raw Materials and to check Raw Materials availability 16. Checks On equipment (cleanliness, condition and in good working condition). 17. Check "Produce Orders" invoices 18. Supervises dispatching: double checks orders during the dispatching process. 19. Leads and promotes the Food Safety Culture by ensuring full compliance with food safety, quality, hygiene, GMP, HACCP, BRC, and company standards. Acts as a role model for the production team, ensuring all employees understand and follow food safety requirements, immediately addresses non-conformities, reinforces best practices through coaching and training, and takes ownership of maintaining a safe, compliant, and audit-ready production environment always. 20. Fills in data to complete production report (production sheets)

Full Time 0 to 0 years DHL jobs

Courier

On-site - Lebanon - Amman 20 July 2026

<div ></div>JOB PURPOSE The courier is responsible for sorting, delivering and picking up all inbound and outbound shipments within the service area designated by the company as per prescribed quality levels of service to our customers. <blockquote ><blockquote ><div ><div ><div > </div></div></div></blockquote></blockquote><div ><div ><div >PRINCIPAL ACCOUNTABILITIES<div >1. Ensure that all deliveries for each cycle are completed in a timely and professional manner as per DHL standards,2. Ensure that all shipment scanning and system requirements are completed as per standards, download of data is completed promptly to ensure 100% accurate and timely data to the network.3. Ensure that all-necessary paperwork for shipments associated with pick ups and deliveries is fully completed to DHL standards before the freight is sent to re-weigh to ensure perfect shipments.4. Maintain a proactive approach towards security of freight, facility and personnel and suggest smarter work practices that will ensure that through teamwork the staff meet all KPI standards and our customers are continually provided enhanced services.5. Ensure a high level of rapport and communication is maintained with both internal and external customers while promoting DHL’s professional image.6. Promote and sell value added services like TDD, Import Express, Insurance and participate actively in the Sales lead incentive programme thus helping towards company revenue.7. Communicate with despatch professionally and as per time deadlines indicated to ensure that all pick ups and requests are actioned as per commitment to our customers.8. Ensure that the vehicle is clean and tidy at all times thereby portraying the image of a market leader and drive carefully and safely adhering to the traffic regulations of the country and ensuring safety of both self and others on the road. 9. Comply with the ground operation ISO procedures as outlined in the manual and safe working practices both within and outside the workplace.10. Adhere to work timings, policies and procedures of the company, housekeeping guidelines and ensure that self is well groomed as per DHL dress code at all times. NATURE AND SCOPE<div >a) ContextThe courier represents DHL to our customers on a day-to-day basis, hence the service extended and relationship developed with our customers strengthens the business relationship.b) Reporting RelationshipsReports to the team leader.c) Contacts<h5 >Internal</h5>§ Service Center Managers§ CS Supervisors and team leaders§ CS staff§ Despatch§ Sales§ Land operations§ THP agents§ Senior couriers§ Services trainer<h5 >External</h5>§ Customersd) Problem Solving§ Manage the day to day issues and queries of customers in one’s own route.e) Decision Making§ Can take decisions on individual run in terms of scheduling work load to ensure deadlines and standards are met.f) Planning and Organisation§ Organise their route to ensure that all deliveries, pickups, data download and paperwork are 100% completed as per standards.§ Plan a course of action to ensure that individual targets on sales leads are met.g) Job Challenge§ Strive to meet pick up and delivery deadlines even on busy days without comprising on service to customers and completion of internal procedures, such as scanning, loading of data, courier de-brief, etc. KNOWLEDGE, SKILLS AND EXPERIENCE<div ></div></div></div></div>§ Prior experience in a service industry preferable § Excellent verbal and written English communication skills § Good planning & organising skills · Demonstrates high level of commitment, energy and resilience. · Passion for delighting customers. · Committed to delivering quality results and exceeding expectations. § Good attention for detail § Good at building relationships and interpersonal skills § Team player § Self motivated and able to work pressure and time deadlines § Adheres to company policies and procedures<div><div lucida console", sans-serif; font-size: 13px; font-weight: 400; text-align: start; color: rgb(0, 0, 0); display: inline; font-style: normal; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px;"><div ><div ><div >§Have a valid and clean UAE driving licence</div></div></div></div><div lucida console", sans-serif; font-size: 13px; font-weight: 400; text-align: start; color: rgb(0, 0, 0); display: inline; font-style: normal; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px;"> </div></div></div></div>

0 to 0 years Hirelebanese

Front Office Agent

On-site - Lebanon - Beirut Thursday

Hospitality & Tourism

Welcome and greet guests in a warm, professional, and courteous manner. Perform check-in and check-out procedures accurately and efficiently. Verify guest reservations, identification, payment details, and room preferences. Provide guests with information about hotel facilities, services, restaurants, and local attractions. Handle guest requests, inquiries, complaints, and special arrangements professionally. Maintain a strong knowledge of room types, rates, promotions, hotel facilities, and current availability. Coordinate with Housekeeping, Reservations, Concierge, Bell Desk, Engineering, and Food & Beverage to ensure smooth guest service. Manage room keys, guest profiles, wake-up calls, messages, and other front office requests. Process cash, credit card, and other payment transactions accurately. Maintain accurate guest accounts and assist with billing discrepancies. Promote hotel services and suitable upgrades while maintaining a guest-focused approach. Ensure VIP, repeat, long-stay, and special-occasion guests receive personalized attention. Handle telephone calls and correspondence professionally. Follow hotel standards for guest privacy, security, safety, and confidentiality. Maintain a clean, organized, and professional front desk area. Record and communicate guest issues and special requests during shift handovers. Assist in resolving guest complaints and escalate complex issues to the Front Office Supervisor or Manager. Follow all hotel policies, procedures, and luxury service standards. Perform other duties assigned by the Front Office Management. Requirements Previous experience in a front office or guest-service position, preferably in a 4- or 5-star hotel. Hospitality or hotel management education is an advantage. Excellent communication and interpersonal skills. Fluent English; Arabic and French are strong advantages. Professional appearance and excellent personal presentation. Strong customer-service and problem-solving skills. Ability to remain calm and professional under pressure. Good computer skills and familiarity with hotel PMS systems such as Opera is an advantage. Ability to work flexible shifts, including morning, evening, night, weekends, and public holidays. Strong attention to detail and ability to multitask. Positive attitude, teamwork, and a genuine passion for hospitality. Key Competencies Luxury guest service Communication skills Guest complaint handling Attention to detail Teamwork Professionalism Problem solving Upselling skills Cash and payment handling Time management Cultural awareness Confidentiality and discretion

0 to 0 years Hirelebanese

Front Office Agent

On-site - Lebanon - Beirut 12 August 2026

Hospitality & Tourism

Welcome and greet guests in a warm, professional, and courteous manner. Perform check-in and check-out procedures accurately and efficiently. Verify guest reservations, identification, payment details, and room preferences. Provide guests with information about hotel facilities, services, restaurants, and local attractions. Handle guest requests, inquiries, complaints, and special arrangements professionally. Maintain a strong knowledge of room types, rates, promotions, hotel facilities, and current availability. Coordinate with Housekeeping, Reservations, Concierge, Bell Desk, Engineering, and Food & Beverage to ensure smooth guest service. Manage room keys, guest profiles, wake-up calls, messages, and other front office requests. Process cash, credit card, and other payment transactions accurately. Maintain accurate guest accounts and assist with billing discrepancies. Promote hotel services and suitable upgrades while maintaining a guest-focused approach. Ensure VIP, repeat, long-stay, and special-occasion guests receive personalized attention. Handle telephone calls and correspondence professionally. Follow hotel standards for guest privacy, security, safety, and confidentiality. Maintain a clean, organized, and professional front desk area. Record and communicate guest issues and special requests during shift handovers. Assist in resolving guest complaints and escalate complex issues to the Front Office Supervisor or Manager. Follow all hotel policies, procedures, and luxury service standards. Perform other duties assigned by the Front Office Management. Requirements Previous experience in a front office or guest-service position, preferably in a 4- or 5-star hotel. Hospitality or hotel management education is an advantage. Excellent communication and interpersonal skills. Fluent English; Arabic and French are strong advantages. Professional appearance and excellent personal presentation. Strong customer-service and problem-solving skills. Ability to remain calm and professional under pressure. Good computer skills and familiarity with hotel PMS systems such as Opera is an advantage. Ability to work flexible shifts, including morning, evening, night, weekends, and public holidays. Strong attention to detail and ability to multitask. Positive attitude, teamwork, and a genuine passion for hospitality. Key Competencies Luxury guest service Communication skills Guest complaint handling Attention to detail Teamwork Professionalism Problem solving Upselling skills Cash and payment handling Time management Cultural awareness Confidentiality and discretion

0 to 0 years Naukri Gulf

Production Line Supervisor

On-site - Lebanon - Mount Lebanon 14 July 2026

Logistics, Supply Chain & Procurement

<section>Job DescriptionRoles & Responsibilities<div class="paragraph">Responsibilities1 . Supervises daily processing schedules and production orders, work procedures, and duty assignments.2. Directs and coordinates production, processing, and distribution.3. Prepares and maintains production reports.4. Assists in developing and implementing production tracking, analyzing production, quality, maintenance, or other operational reports, to detect production problems.5. Assists in setting and monitoring product standards, examining samples of raw products and directing testing during processing, to ensure finished products are of prescribed quality.6. Assists in inventory and cost control programs assigned by management.7. Oversees multiple-shift operations of the ready to eat products: processing/production department.8. Assists in managing all production personnel, including training, development and performance management of all production employees.9. Assists in developing and maintaining all production schedules and assists in determining the staffing levels required to support planned production.10. Monitors raw material and packaging inventories to ensure adequate supply and freshness (rotation) to support production requirements.11. Identifies opportunities for enhanced cost reduction, yield optimization, operational safety, and quality improvements.12. Maintains a visible presence on the plant floor to monitor machine operations and provide technical guidance during all production and sanitation phases.13. Comply with all Global Foods standards and regulations.14. Checks on employees' appearance I Hygiene.15. Checks on Orders of Raw Materials and to check Raw Materials availability16. Checks On equipment (cleanliness, condition and in good working condition).17. Check "Produce Orders" invoices18. Supervises dispatching: double checks orders during the dispatching process.19. Leads and promotes the Food Safety Culture by ensuring full compliance with food safety, quality, hygiene, GMP, HACCP, BRC, and company standards. Acts as a role model for the production team, ensuring all employees understand and follow food safety requirements, immediately addresses non-conformities, reinforces best practices through coaching and training, and takes ownership of maintaining a safe, compliant, and audit-ready production environment always.20. Fills in data to complete production report (production sheets).</div></section>

0 to 0 years Hirelebanese

Logistics Supervisor

On-site - Lebanon Friday

Education & Training

1. Company Description Twellium Industrial Company Limited entered the Ghanaian beverage market in 2013, starting with products such as Rush Energy Drink and Verna Mineral Water. The company has since expanded to produce over sixty different beverage brands and flavors, including malt-based drinks and carbonated soft drinks, all made in Ghana and designed to be affordable. Twellium also produces McBerry biscuits and cakes, featuring a diverse range of products prepared under strict health and safety measures. The company is renowned for its commitment to quality and excellence, with a strong lineup of market-leading brands enjoyed by consumers across the region. 2. Job Purpose This is a full-time, on-site role for a Logistics Supervisor based in Burkina Faso. The Logistics Supervisor is responsible for overseeing the transportation, distribution, and delivery of goods while optimizing fleet operations. This role ensures efficient routing, compliance with safety and regulatory requirements, cost control, and overall logistics performance to support the manufacturing process and customer satisfaction. 3. Duties and Responsibilities Develop and execute logistics plans that support production schedules, customer delivery requirements, and supply chain efficiency. Coordinate closely with procurement, production, customer service, and warehouse teams to ensure seamless material flow. Suggest improvements within the logistics department in terms of warehousing, workshop, or any submerged function. Manage the workflow of the workshop process to avoid any delays and ensure efficient deliveries. Coordinate with the team for GPS tracking, making sure the deliveries are cost and time efficient. Monitor daily logistics activities and resolve issues related to delays, routing, and delivery schedules. Manage inbound transportation of raw materials, packaging materials, and imported items. Work with suppliers and freight forwarders to ensure timely pickups, shipments, and customs clearance. Track shipments and communicate expected arrival times to warehouse and production teams. Plan and schedule dispatch of finished goods to customers and distributors. Optimize transport routes and load planning to reduce cost and delivery time. Manage relationships with local and international transport providers, freight forwarders, and 3PL logistics partners. Conduct performance reviews based on KPIs (on-time delivery, service quality, claims, cost). Ensure all logistics operations comply with relevant food safety standards Maintain documentation for traceability, transport compliance, and regulatory audits. Ensure proper hygiene and temperature control during transportation products. Develop and monitor logistics KPIs (OTD, freight cost per ton, freight utilization, transport lead times). Analyze logistics costs and implement cost-saving initiatives without compromising product quality or service levels. Prepare monthly logistics performance reports for management. Act as the key interface between logistics and warehouse, production planning, procurement, and customer service. Provide accurate and timely delivery schedules to internal teams. Support Sales and Customer Service with logistics-related information to ensure smooth order fulfillment. 4. Required Skills & Qualifications: Bachelor’s degree in Logistics, Supply Chain Management, Business Administration, or a related field. 5-8 years of experience as a Logistics Supervisor in the F&B manufacturing industry. Strong knowledge of logistics operations, transportation, and inventory management. Excellent problem-solving, analytical, effective communication and interpersonal skills. Strong leadership and team management abilities. Ability to work flexible hours and respond to emergencies as needed

0 to 0 years Hirelebanese

Restaurant Manager

On-site - Lebanon 17 July 2026

Hospitality & Tourism

Position Information Job Title: Restaurant Manager Department: Operations Reports To: Owner / General Manager Location: Beirut, Lebanon Employment Type: Full-Time Job Summary The Restaurant Manager is responsible for leading the daily operations of a premium Italian restaurant, ensuring exceptional guest experiences, operational excellence, and financial performance. The role requires a hands-on leader who can manage both Front of House and Back of House operations while maintaining authentic Italian hospitality standards, controlling costs, developing employees, and ensuring compliance with Lebanese food safety regulations and company policies. Restaurant managers are generally expected to oversee staffing, customer service, inventory, budgeting, and operational performance while maintaining high service standards. Key Responsibilities 1. Restaurant Operations Manage the day-to-day operations of the restaurant. Ensure smooth coordination between the dining room, bar, and kitchen. Monitor opening and closing procedures. Ensure compliance with company standards and SOPs. Maintain a clean, organized, and welcoming restaurant environment. Ensure the restaurant consistently reflects authentic Italian hospitality. 2. Guest Experience Deliver exceptional customer service at all times. Personally welcome and engage with guests during service. Handle customer complaints professionally and resolve issues promptly. Monitor online reviews and guest feedback. Implement initiatives to improve guest satisfaction and encourage repeat business. Ensure all VIP guests receive personalized service. 3. Team Leadership Recruit, interview, and onboard restaurant employees. Develop weekly staff schedules. Supervise daily staff performance. Conduct regular performance evaluations. Coach and mentor supervisors and service staff. Foster teamwork, professionalism, and accountability. Lead daily pre-shift briefings

0 to 0 years Bayt

Bartender

On-site - Lebanon 1 July 2026

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> The overall scope of the job includes serving food and beverages to guests in the assigned place of work, providing a courteous, professional, efficient and flexible service consistent with the standards of the hotel and Kempinski in order to encourage sales and maximize guest satisfaction. The job of Bartender is executed satisfactorily when: <ul><li>Report to duty punctually wearing the correct uniform, clean and well pressed including appropriate shoes (polished) and nametag at all times according to the hotels dress code & Kempinski grooming standards, maintaining a high standard of personal appearance and hygiene at all times.</li><li>A courteous, professional and efficient service is provided at all times.</li><li>All duties and tasks are performed as per the tasks required at the outlet.</li><li>Be knowledgeable of all services and products offered by the hotel.</li><li>Have a thorough knowledge and understanding of all food and beverage items offered by the department assigned.</li><li>Have the knowledge and understanding to explain and perform upselling all items offered by the department assigned as well as offering alternatives.</li><li>Monitor operating supplies, equipment and reduce spoilage and wastage successfully.</li><li>Ensure that the place of work and surrounding area is kept clean and organized at all times.</li><li>Successfully perform opening and closing procedures established for the assigned outlet</li><li>Handle guest enquiries in a courteous and efficient manner and report guest complaints and feedback to supervisors.</li><li>Report guest complaints immediately to the supervisors and ensuring follow up is performed with the guest.</li><li>Understand and strictly adhere to the rules & regulations established in the hotel’s policy manual and the hotel’s policy on fire, hygiene, health & safety.</li></ul>Additional responsibilities and tasks can be added at any time according to the needs of the business and of the hotel.  </div>

Full Time 0 to 0 years Gulf Talnet

Apartment Maintenance Technician

On-site - Lebanon - Mount Lebanon 20 July 2026

Engineering

<h4>Job description</h4> Now hiring apartment maintenance technicians! Put your maintenance skills to work! We are currently hiring apartment maintenance technicians for communities near you. We are seeking motivated, quick learners with a positive attitude to join our team. If you're dependable, eager to grow, and ready to contribute to well-maintained apartment communities, we encourage you to apply today and start building your career in property management! <h4>Why join us?</h4> <ul> <li>Fast and simple hiring process—apply online today!</li> <li>Opportunities for permanent placement</li> <li>Referral bonuses for bringing in new talent</li> <li>Immediate job placement at great communities</li> </ul> As a maintenance technician, you'll address service requests and maintain the community at the direction of the maintenance supervisor or property manager. <h4>Primary responsibilities include:</h4> <ul> <li>Complete service tickets and work orders efficiently and accurately</li> <li>Prepare vacant apartments for new residents by managing the turnover process</li> <li>Keep grounds and common areas clean and free of debris</li> <li>Deliver exceptional customer service</li> <li>Perform electrical, plumbing, appliance, and carpentry repairs, including:</li> <ul> <li>Repairing electrical circuits, switches, and breakers</li> <li>Servicing and installing light fixtures and appliances (stoves, refrigerators, washers, dryers)</li> <li>Fixing and replacing toilets, sinks, vanities, disposals, and caulking</li> <li>Handling minor carpentry repairs, including doors, window screens, and blinds</li> <li>Painting and drywall repair as needed</li> <li>Removing bulk trash, including discarded appliances</li> <li>Clearing drains and sewer lines (up to 4 feet)</li> </ul> </ul> Start working fast with us—apply today! <h4>Requirements:</h4> <ul> <li>Basic knowledge of maintenance repair and service across multiple areas</li> <li>Previous apartment maintenance experience</li> <li>HVAC certification is a plus</li> <li>Capable of lifting up to 40 pounds and safely using ladders</li> <li>Strong verbal and written communication skills</li> <li>Ability to work weekends as required</li> </ul> We are a leading staffing provider to the property management industry. We are always looking for excellent candidates to fill client positions as they become available. We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, marital status, veteran or military status, or any other characteristic protected by law.

Full Time 0 to 0 years Gulf Talnet

Packaging Machine Operator

On-site - Lebanon - Mount Lebanon 20 July 2026

Engineering

<h4>Schedule</h4> Monday-Thursday, 1st shift, 10 hr shift (possible overtime as needed) <h4>About the role</h4> Weaver Nut Company is looking for a dependable and detail-oriented machine operator to join our production team. This position is responsible for operating and supporting an automated packaging line used to package snack and confectionery products into bags, pouches, and cases in our climate controlled SQF certified facility. The machine operator will operate and support production and packaging equipment used to process, package, inspect, and prepare finished products. This role is important to keeping production running safely, efficiently, and in compliance with company quality and food safety standards. <h4>Key responsibilities</h4> <ul> <li>Operate production and packaging equipment safely and efficiently.</li> <li>Monitor equipment, product flow, and finished product quality throughout production.</li> <li>Load and replenish product, packaging materials, and supplies as needed.</li> <li>Perform routine quality checks to ensure products meet company standards.</li> <li>Identify, remove, and report products that do not meet quality or food safety requirements.</li> <li>Assist with equipment setup, product changeovers, and adjustments.</li> <li>Perform troubleshooting and notify the appropriate team members when issues arise.</li> <li>Follow all company safety, food safety, GMP, sanitation, and allergen control procedures.</li> <li>Keep equipment and work areas clean, organized, and production-ready.</li> <li>Complete required production, quality, downtime, and cleaning documentation accurately.</li> <li>Communicate equipment issues, material needs, quality concerns, and safety concerns to supervisors, maintenance, and quality personnel.</li> <li>Support efficient production, reduced downtime, and consistent, high-quality finished products.</li> </ul> <h4>Qualifications</h4> <ul> <li>Dependable attendance and a strong work ethic.</li> <li>Prior machine operation experience.</li> <li>Food manufacturing, snack, confectionery, or packaging experience is a plus.</li> <li>Mechanical aptitude and willingness to learn automated packaging equipment.</li> <li>Ability to follow written procedures, safety rules, and production instructions.</li> <li>Strong attention to detail.</li> <li>English reading, writing, and math skills.</li> <li>Ability to work in a fast-paced, cool climate controlled production environment.</li> <li>Ability to communicate clearly and work well with others.</li> </ul> <h4>Physical requirements</h4> <ul> <li>Ability to stand and walk for extended periods.</li> <li>Ability to lift up to 60 lbs and handle product, packaging materials, cases, and machine components as needed.</li> <li>Ability to bend, reach, climb steps/platforms, and work around production equipment.</li> <li>Ability to work in a manufacturing environment with machinery, moving parts, noise, and food ingredients.</li> </ul> <h4>Experience</h4> Experience with any of the following is helpful but not required: <ul> <li>VFFS baggers, premade pouch machines, multi-head scales, checkweighers, X-ray inspection systems, conveyors, case erectors, case sealers, robotic packaging systems, and/or printers.</li> <li>SQF/GMP standards.</li> </ul> <h4>What we’re looking for</h4> We are looking for someone who is reliable, safety-focused, mechanically inclined, adaptable, and committed to producing high-quality products. The right candidate takes pride in their work, pays attention to details, and is willing to learn and grow with the company. Applicants must be able to pass a background check and drug screening. <h4>Company description</h4> Weaver Nut Company is a growing, family-run food manufacturer, importer, packager, and distributor serving customers since 1975. We produce and distribute candies, chocolates, confections, dried fruits, nuts, snacks, and bulk foods, and we continue to invest in better equipment, better processes, and dependable people who take pride in serving customers with quality, integrity, and enthusiasm.

Full Time 0 to 0 years Gulf Talnet

Packaging Machine Operator

On-site - Lebanon - Mount Lebanon 20 July 2026

Engineering

<h4>Schedule</h4> Monday-Thursday, 1st shift, 10 hr shift (possible overtime as needed) <h4>About the role</h4> Weaver Nut Company is looking for a dependable and detail-oriented machine operator to join our production team. This position is responsible for operating and supporting an automated packaging line used to package snack and confectionery products into bags, pouches, and cases in our climate controlled SQF certified facility. The machine operator will operate and support production and packaging equipment used to process, package, inspect, and prepare finished products. This role is important to keeping production running safely, efficiently, and in compliance with company quality and food safety standards. <h4>Key responsibilities</h4> <ul> <li>Operate production and packaging equipment safely and efficiently.</li> <li>Monitor equipment, product flow, and finished product quality throughout production.</li> <li>Load and replenish product, packaging materials, and supplies as needed.</li> <li>Perform routine quality checks to ensure products meet company standards.</li> <li>Identify, remove, and report products that do not meet quality or food safety requirements.</li> <li>Assist with equipment setup, product changeovers, and adjustments.</li> <li>Perform troubleshooting and notify the appropriate team members when issues arise.</li> <li>Follow all company safety, food safety, GMP, sanitation, and allergen control procedures.</li> <li>Keep equipment and work areas clean, organized, and production-ready.</li> <li>Complete required production, quality, downtime, and cleaning documentation accurately.</li> <li>Communicate equipment issues, material needs, quality concerns, and safety concerns to supervisors, maintenance, and quality personnel.</li> <li>Support efficient production, reduced downtime, and consistent, high-quality finished products.</li> </ul> <h4>Qualifications</h4> <ul> <li>Dependable attendance and a strong work ethic.</li> <li>Prior machine operation experience.</li> <li>Food manufacturing, snack, confectionery, or packaging experience is a plus.</li> <li>Mechanical aptitude and willingness to learn automated packaging equipment.</li> <li>Ability to follow written procedures, safety rules, and production instructions.</li> <li>Strong attention to detail.</li> <li>English reading, writing, and math skills.</li> <li>Ability to work in a fast-paced, cool climate controlled production environment.</li> <li>Ability to communicate clearly and work well with others.</li> </ul> <h4>Physical requirements</h4> <ul> <li>Ability to stand and walk for extended periods.</li> <li>Ability to lift up to 60 lbs and handle product, packaging materials, cases, and machine components as needed.</li> <li>Ability to bend, reach, climb steps/platforms, and work around production equipment.</li> <li>Ability to work in a manufacturing environment with machinery, moving parts, noise, and food ingredients.</li> </ul> <h4>Experience</h4> Experience with any of the following is helpful but not required: <ul> <li>VFFS baggers, premade pouch machines, multi-head scales, checkweighers, X-ray inspection systems, conveyors, case erectors, case sealers, robotic packaging systems, and/or printers.</li> <li>SQF/GMP standards.</li> </ul> <h4>What we’re looking for</h4> We are looking for someone who is reliable, safety-focused, mechanically inclined, adaptable, and committed to producing high-quality products. The right candidate takes pride in their work, pays attention to details, and is willing to learn and grow with the company. Applicants must be able to pass a background check and drug screening. <h4>Company description</h4> Weaver Nut Company is a growing, family-run food manufacturer, importer, packager, and distributor serving customers since 1975. We produce and distribute candies, chocolates, confections, dried fruits, nuts, snacks, and bulk foods, and we continue to invest in better equipment, better processes, and dependable people who take pride in serving customers with quality, integrity, and enthusiasm.

0 to 0 years Hirelebanese

Plant and Operation Manager

On-site - Lebanon 28 July 2026

Sales

An industrial company in Nahr Ibrahim is Seeking for a Plant Manager: To plan, organize, direct, and control all activities associated with the plant (i.e. production, filling and packing, purchasing, distribution and warehouse). Directly responsible for the direction of production planning and the manufacturing of the product at the most economical cost consistent with the established specifications as to quality and quantity within the framework of the company policies and procedures. KEY RESPONSIBILITIES Accountable for planning, scheduling and reviewing workload to ensure production output and on time delivery targets are achieved cost effectively.  Liaise with sales managers on sales targets and production requirements and take approvals from CEO when exceptions are required  Responsible for the day-to-day operations of production (HDPE extrusion/blowing and PET injection/blowing, filling lines, and packaging ). Work with HR to Maintain a flexible workforce utilization based on production requirements, minimize Overtimes and balance between full time workers and daily workers Responsible in optimizing plant performance: productivity, efficiency, and cost effectiveness, stock levels, etc… Monitor production scheduling and progress to ensure all resources are used to optimise output. Prepare maintenance schedules based on supplier requirements and perform jointly tasks with maintenance team Conduct production meetings with direct subordinates to analyze previous shift results and implement any necessary changes to meet demand. Lead, manage, train, and motivate all production personnel, warehouse, distribution and garage team. Brainstorm and propose innovative packaging solutions for regular and offer products Responsible for stock management Liaise with accounting department on stock matters, production and transfer entries, production formulas, etc… Ensure all Pulper’s internal policies and procedures for production, maintenance, purchasing, warehousing, and distribution are being respected and complying with GMP, HACCP, and ISO standards Lead, manage, train, and motivate the purchasing department Responsible for sourcing, negotiating and managing the purchase of all materials and services for production. (Transportation costs, indirect material, maintenance and repair material) at the best possible conditions: prices, quality, payment terms, delivery times, etc… Work closely with quality team to ensure the quality standards in all ordered, produced and received raw material and finished goods are honored Monitor stock levels, production, and sales requirements and place orders accordingly Manage effectively the relationship with suppliers (transport, direct material, indirect material, etc…) Ensure that all warehouse are efficiently operated properly maintained (cleanliness, FIFO, organization, firefighting provisions, paperwork) Ensure that all stocks are accounted for and variations are nil Reconcile stock levels regularly with Accounting Facilitate accounting abrupt and perform monthly joint stock counts Participate as a full time member in the design and product development team Stay up to date in new packaging solutions and developments Responsible for the follow up on industrial design matters (molds, labels, self-adhesives, cartons, shrinks) after taking approvals on samples &/or specs of CEO &/or quality team Ensure all tasks mentioned in Job description of distribution supervisor are performed successfully Responsible of fleet management. Contribute to a cohesive, positive and clean work environment by providing guidance, performance feedback and coaching to team members. Accountable for training employees; planning, assigning and directing work, leveraging team and individual strengths, managing performance; rewarding and disciplining employees; addressing complaints and solving problems to ensure high performance results. Provide timely and accurate reports to upper management Participate as a full time member of the budget team Additional duties and responsibilities can be later on assigned as per management decision. KNOWLEDGE, SKILLS & COMPETENCIES Educational Qualifications Bachelor’s degree in Engineering; A masters in engineering management or business management is a plus. Certifications Language Skills Fluent in Arabic, English, French is a plus Years of Experience Minimum 10 years of experience in Production companies Nature of Experience

Full Time 0 to 0 years Gulf Talnet

Business Development Representative

On-site - Lebanon - Beirut 20 July 2026

Sales

<h4>Description</h4> Aspire Software is looking for a Business Development Representative to join our team in Lebanon. Here is a little window into our company: Aspire Software operates and manages wholly owned software companies, providing mission-critical solutions across multiple verticals. By implementing industry best practices, Aspire delivers a time sensitive integration process, and the operation of a decentralized model has allowed it to become a hub for creating rapid growth by reinvesting in its portfolio. <h4>About the job</h4> The Business Development Representative (BDR) is responsible for generating qualified sales opportunities by identifying, engaging, and qualifying prospective customers within our defined target market. This role is critical to building a strong pipeline and accelerating revenue growth. The BDR will work closely with Account Executives and leadership to support outbound prospecting, inbound lead qualification, and strategic account targeting. <hr> <h4>Key responsibilities</h4> Prospecting & lead generation <ul> <li>Identify and research target accounts.</li> <li>Execute structured outbound campaigns via email, phone, LinkedIn, and other channels.</li> <li>Build and maintain high-quality prospect lists.</li> <li>Book qualified meetings and product demonstrations for Account Executives.</li> </ul> Lead qualification <ul> <li>Conduct discovery calls to understand prospect needs, challenges, and buying timelines.</li> <li>Qualify opportunities based on defined criteria (budget, authority, need, timeline, fit).</li> <li>Ensure smooth handoff of qualified leads to Account Executives.</li> </ul> CRM & pipeline management <ul> <li>Accurately document all activities and interactions in HubSpot.</li> <li>Maintain clean and organized records of contacts, companies, and opportunities.</li> <li>Track outreach performance and conversion metrics.</li> </ul> KPIs & success metrics <ul> <li>Daily/weekly outbound activity targets</li> <li>Meetings booked per month</li> <li>Sales Qualified Leads (SQLs) generated</li> <li>Pipeline value created</li> <li>Conversion rates from outreach to meeting</li> </ul> <h4>Requirements</h4> Required qualifications <ul> <li>1–3 years of experience in BDR, SDR, or inside sales in a B2B SaaS environment</li> <li>Strong verbal and written communication skills</li> <li>Comfortable with cold outreach and high activity levels</li> <li>Experience using HubSpot or similar CRM systems</li> <li>Highly organized, disciplined, and results-driven</li> </ul> Preferred qualifications <ul> <li>Experience selling into Ampliphi’s target vertical</li> <li>Familiarity with consultative or value-based selling</li> <li>Experience working within a private equity–backed or portfolio company environment</li> </ul> <hr> <h4>What success looks like</h4> <ul> <li>Consistently meeting or exceeding activity and meeting targets</li> <li>Generating a predictable, high-quality sales pipeline</li> <li>Strong collaboration with AEs and leadership</li> <li>Demonstrating continuous improvement in messaging and conversion rates</li> </ul>

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